Sunday, November 19, 2006

Matt = Master Chef

I am so proud of the dinner I made tonight. I decided that since cooking should be fun, relatively quick & easy, and healthy, that I am going to make a concerted effort to learn to cook Italian style. So tonight I made a complete 3-course meal. I started off with bread dipped in olive oil & balsamic, followed by fresh tomatoes & mozzarella, and finally finished with baked chicken marinated in Italian dressing. Also a few glasses of a very nice chardonnay that I picked out myself.

Now it's time to do homework.

No comments: